Russell McLean's Discussions (3)

Discussions Replied To (13) Replies Latest Nation Member Activity

"Billy, look in the Firehouse Cookbook section....I've posted one there. It won our d…"

Russell McLean replied Apr 28, 2009 to Chili Recipes

3 Apr 28, 2009
Reply by Gary L Finch

"Ok, as promised, here is the Coke based sauce recipe that I found..... 1 cup Coca C…"

Russell McLean replied Apr 16, 2009 to Use the Dr.Pepper & Apple Juice with a twist of ...... ?

15 Jan 16, 2011
Reply by Robert Pegram

"Wow!!! My own discussion topic. I am truly honored and humbled. The ratio I usually…"

Russell McLean replied Apr 15, 2009 to Use the Dr.Pepper & Apple Juice with a twist of ...... ?

15 Jan 16, 2011
Reply by Robert Pegram

"I tried this......go ahead and shuck husks and silk, slice a half stick of butter in…"

Russell McLean replied Apr 3, 2009 to What Side Dishes go with BBQ....

16 Apr 12, 2009
Reply by chek435

"Personally, I do not trim the fatcap. Then again, I always buy a semi trimmed briske…"

Russell McLean replied Mar 29, 2009 to Brisket... Trim the fat or not................

3 Apr 4, 2009
Reply by Chief 29

"We have got to trade sauces......I have hit on one using Jack Daniels and Tabasco. I…"

Russell McLean replied Mar 25, 2009 to Charcoal or Gas?

22 May 31, 2010
Reply by Dyke Yeager

"Red Beans and rice.....I live in the Houston area, so we have quite a bit of Cajun i…"

Russell McLean replied Mar 25, 2009 to What Side Dishes go with BBQ....

16 Apr 12, 2009
Reply by chek435

"Starting with the fat side up allows it to melt down through the brisket and tenderi…"

Russell McLean replied Mar 25, 2009 to What is" Real " BBQ.....

22 Jun 3, 2010
Reply by Bill Rosemeier

"Then you have got it, my brother......mine uses a fire box on the side. Whole hogs??…"

Russell McLean replied Mar 25, 2009 to Charcoal or Gas?

22 May 31, 2010
Reply by Dyke Yeager

"Ok, Caleb, I'll give you my brisket recipe........About 1-1 and a half hours per pou…"

Russell McLean replied Mar 25, 2009 to What is" Real " BBQ.....

22 Jun 3, 2010
Reply by Bill Rosemeier

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